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About Maria’s
Our Pasta
  Traditional
Chunky Ravioli
  Old World,
Hand-Rolled, Hand-Filled Ravioli
  Tortellini, Tortelloni, & Sacchetti
  Flat and
Extruded Pasta
  Gnocchi
  Romance Ravioli
  Seasonal Specials
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& Price Sheets
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Traditional Gnocchi
We take a perfect Idaho potato, mix it with eggs, butter, Romano cheese, salt, pepper and then whip it. We then add a combination of Durham flour and Semolina flour, for a light but firm gnocchi




Spinach Gnocchi
Prepared as our traditional gnocchi, but with the addition of coarsely ground wilted spinach



Ricotta Filled Gnocchi
A five cheese blend of Imported Parmigiano cheese, Pecorino Romano cheese, aged Asiago cheese combined with Mozzarella, and fresh Ricotta cheese & spices, piped into a traditional Potato Gnocchi

 
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Handmade Gnocchi

 

Why buy Gnocchi from Maria's Gourmet Pasta Products? Fresh Idaho potatoes: peeled, chopped, cooked and ground, mixed with eggs, butter, Romano cheese, salt and pepper, and then whipped to make our Gnocchi lighter and smoother than other Gnocchi. We then add a combination of Durham and Semolina flour, and shape them (with and without the traditional fork marks) for that authentic look and a beautiful texture to better capture your sauce.

Our signature product, our Stuffed Gnocchi, creates both a unique and flavorful alternative to traditional Ravioli. These make great appetizers as well as main courses, allowing you to create your own signature dish by adding one of your premier sauces to one of our nine Filled Gnocchi flavors. They are also delicious deep-fried and served with a dipping sauce.

 
 
~ Cooking Gnocchi and Filled Gnocchi~
  Cook Gnocchi 2 to 3 minutes,
Stuffed Gnocchi 3 to 4 minutes. Strain, but do not rinse.
Stock Gnocchi
  Special Order Gnocchi
Packed in 10 lb Boxes—approximately 103 pcs./lb.   48 Hour Lead Time & 3 Case Minimum
Packed in 10 lb Boxes—approximately 103 pcs./lb.

Black Pepper Gnocchi

 

Beet Gnocchi

Chive Gnocchi

 

Cajun Gnocchi

Fall Color Gnocchi (A mix of Saffron, Spinach & Roasted Red Pepper Gnocchi)

 

Chestnut Gnocchi

Potato Gnocchi

 

Porcini Gnocchi

Pumpkin Gnocchi

 

Ricotta Gnocchi

Roasted Red Bell Pepper Gnocchi

 

Roasted Garlic Gnocchi

Saffron Gnocchi

 

Rosemary Gnocchi

Spinach Gnocchi

 

Sage Gnocchi

Sweet Potato Gnocchi

 

Squid Ink Gnocchi

Italian Flag Gnocchi (A mix of Spinach, Potato, &
   Sun Dried Tomato Gnocchi)

 

Sun-Dried Tomato, Basil & Garlic Gnocchi

   

Wild Rice Gnocchi

     
Stock Stuffed Gnocchi  

Special Order Stuffed Gnocchi
48 Hour Lead Time & 3 Case Minimum

Packed in 10 lb Boxes—approximately 40 pcs./lb.  

48 Hour Lead Time & 3 Case Minimum
Packed in 10 lb Boxes—approximately 40 pcs./lb.

Roasted Red Pepper & Goat Cheese Stuffed Gnocchi

 

Artichoke & Mascarpone Cheese Stuffed Gnocchi

Gorgonzola & Walnut Stuffed Gnocchi

 

Pesto Stuffed Gnocchi

Ricotta Stuffed Gnocchi

 

Pumpkin Filling with Sage Dough Stuffed Gnocchi

Spinach & Ricotta Stuffed Gnocchi

 

Roasted Garlic Stuffed Gnocchi

   

Snow Crab Stuffed Gnocchi

   

Wild Mushroom Stuffed Gnocchi

     
All Ravioli fillings are available as Stuffed Gnocchi as well. (Priced Accordingly)